Hong Kong’s Cathay Pacific Airways will resume seasonal service to Barcelona this summer. The oneworld carrier will fly Hong Kong-Barcelona from 17 June to 26 October, three times a week. Cathay will deploy a three-class Airbus A350-900 on the 14-hour service. Flights will depart Hong Kong every Monday, Wednesday and Friday at 0025 for arrival…
Hong Kong’s Cathay Pacific Airways continues to make strides towards becoming a more sustainable business by way of increased collaboration with industry stakeholders to decarbonise the aviation industry and achieve its goal of net-zero carbon emissions by 2050. Following the launch of its Corporate Sustainable Aviation Fuel (SAF) Programme in 2022, Cathay has announced the…
Onyx Hospitality Group is expanding its serviced apartment brand, Shama, with five new properties across Asia. The company says it sees increasing demand for serviced apartments, particularly in the post-pandemic era, and is confident that these new additions will meet the needs of business, leisure, and the growing segment of ‘Bleisure’ travellers. The five new…
On 5 December, Hong Kong’s Cathay Pacific Airways said that it would suspend its Hong Kong-Tel Aviv route. For now, the Tel Aviv service has been cancelled through 28 March 2024. Cathay says that rebooking options for affected passengers are very limited. “In view of the uncertainty related to the ongoing situation in Israel, all…
Cristal Room by Anne-Sophie Pic stands as a testament to French elegance nestled in the heart of Hong Kong. Upon entering this enchanting space, guests find themselves immersed in the captivating universe of Baccarat. Meticulously designed, the restaurant offers a multi-sensory journey celebrating the essence of French joie de vivre, gastronomy, and the art of…
Leela, the highly anticipated modern Indian restaurant, has officially opened its doors in collaboration with Chef Manav Tuli and JIA Group. This culinary venture presents a distinctive and playful take on Indian cuisine, led by Executive Chef Manav Tuli and supported by the culinary expertise of the JIA Group. The restaurant embraces sustainability and local…
If you’ve ever seen Anthony Bourdain’s dive into Hong Kong in his culinary travelogue series Parts Unknown, you will know by now that Hong Kong is an incredibly eclectic place to explore. It’s a constantly evolving city that not only has a wonderfully diverse range of food to experience but also a rich and vibrant…
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